health1 | 
08 17th, 2008| 
If you had a few months to live, what would you do? Check out this video:
I hope it brings Tears of Gratitude like it did me!
Is it about relief of pain? Cracking bones? Getting people moving again?
Well, a Chiropractor is a Doctor of the Nervous System and focuses on improving the function of the nervous system. Of course we can help with back pain and that is the most common reason for people consulting a Chiropractor but Chiropractic offers so much more than that.
Your Doctor of Chiropractic checks your spine for any Misalignments (we call these misalignments Subluxations ) then he / she delivers very specific Adjustments to re-align your spine to correct any Subluxations. The Chiropractic Adjustment relieves the pressure on the nerves allowing your body to begin to heal itself and then start to express Health.
How Long Does it Take to Get Well?
All of your life you have had our teeth, eyes, hearing and blood pressure checked… Yet not many of us have had regular spinal checks throughout our whole lives and it shows! Most people’s spines are suffering from a lifetime of neglect and as a result the discs are thinning, there is spinal degeneration placing a lot of stress on the nerves, they have poor posture, low energy levels and often disease has already started to develop.
Chiropractic has many health benefits including increased energy levels, improved sleep patterns, pain relief and postural correction to name a few! Some effects of Chiropractic care can be immediate, whereas others may take time. Everyone heals at their own pace, it depends on lots of factors like your age, your occupation, your diet, your level of physical fitness and the amount of stress in your life.
A key point to note is that the healing process continues for many years after the pain has gone, so it is very important to continue with your adjustments after the pain goes if you want to heal completely.
Though it’s sometimes referred to as a fleeting condition, the specific term anxiety refers to a lingering condition. It’s certainly true that a person can be temporarily anxious about some upcoming event or other, but anxiety can and does persist over an extensive period of time. Anxiety as a chronic disorder in fact is exceptionally common, trailing only depression among persistent psychological problems.Anxiety is actually a broad term that can potentially describe a series of conditions. There is certainly overlap between anxious conditions in terms of symptoms and even treatment. Essentially, anxiety as a chronic condition involves being in an agitated state. For some anxious conditions, this agitation is situation specific; for other anxious conditions, generalized anxiety in specific, a sense of agitation seems to be nearly constant.Everyone has felt high levels of agitation at some point in their lives. It’s an uncomfortable way of being, to say the least. Considering being agitated for extended periods of time then can give one an indication of how the person with an anxious condition goes through their existence. As a means of avoiding the pain and discomfort chronic anxiety brings, people come up with different means of coping. Self-medication is a common response in a person with an anxious condition. Self-medicating in this way can involve forms of sedation through taking drugs or alcohol.
A rather common form of self-medicating an anxious condition, or any other emotional disturbance for that matter, is eating. Certain types of foods especially seem to be consumed during anxious states. Sometimes referred to as comfort eating, these foods are often sweet and / or high calorie. The logic behind consuming high sugar, high calorie foods during anxiety or other distress is likely the immediate sense of physical satisfaction these foods provide. The obvious drawback to this form of coping is that these comfort foods, though the may temporarily bring satisfaction, cause bodily damage if consumed on a consistent basis.
Another frequent tactic for anxiety coping is avoidance. In essence, people avoid those situations that cause an anxious response. When the anxiety-causing stimulus is quite common or very broad, however, avoidance as a coping method can become especially problematic, and can alter the way a person goes through life in a dramatic way. The good news is methods for overcoming anxiety, that don’t disrupt or damage one’s outlook, are readily available. Because anxiety is a quite common condition, effective and safe treatment options are generally not difficult to find.
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By now, most of us have heard of essential fatty acids (EFAs) and their potential health benefits. They’re said to sustain cognitive function and memory, benefit the heart and immune system, aid in cell reproduction and repair, and even help balance hormones. Fish oil, duly noted by the medical community as having similar benefits, contains high levels of omega-3 essential fatty acids, thus establishing the link between a daily regimen of fish oil and good health. Fish oil is sold in the
Essential fatty acids are unsaturated fats typically found in the oils of vegetables, certain nuts and seeds and some fish. They’re said to benefit health more than the saturated fats found in meat and dairy products and may even have a positive impact on cholesterol and triglyceride levels in the blood. Essential fatty acids are referred to as “essential” because they must be obtained through diet and are essential to the normal growth and function of muscles, nerves, cells and organs in humans. There are two families of essential fatty acids, omega-3 fatty acids and omega-6 fatty acids.Omega-3 fatty acids – the fatty acids found in fish oil
Omega-3 fatty acids are a type of polyunsaturated fat present in many coldwater fish including trout, salmon, sardines, anchovies, herring, mackerel, tuna and cod. The two most potent forms of omega-3 fatty acids are eicosapentaenoic acid (EPA) and docosahexanoic acid (DHA), both known as “good fats” – unlike saturated fats, which when consumed in excess can lead to cardiovascular problems, neural and brain disorders.
EPA helps to produce the prostaglandins (hormone-like substances) which help control blood-clotting and arterial functions. EPAs may also help to lower serum triglyceride levels.
DHA is a major component of human brain and retinal tissue and aids the transmission of nerve impulses.
The term “omega-3 essential fatty acid” has become synonymous with “fish oil” in modern American marketing literature.
Sources of omega-3 essential fatty acids other than fish oil include, but are not limited to:
• Avocadoes (whole or oil)
• Brazil nuts
• Flaxseed
• Flaxseed oil
• Fortified milk products
• Hempseeds
• Hempseed oil
• Omega-3 eggs
• Pumpkin seeds
• Sesame seed
• Soybean oil
• Walnuts
• Wheat germ oil
Omega-6 fatty acids – not found in fish oil
Omega-6 EFAs are found in animal products such as dairy and meat and are common in cooking oils such as safflower, olive, sunflower, hemp, soybean, pumpkin, sesame, walnut and flaxseed oils. Too many omega-6 EFAs, say nutritionists, can throw off the balance of prostaglandins and lead to health problems. Experts recommend a ratio of three parts omega-3 essential fatty acids to every one part omega-6 fatty acid in the diet. Research indicates that Americans consume far more omega-6 fatty acids than omega-3 as a result of overindulging in fried foods, red meat and cheese.
Omega-6 fatty acids are dependent on interactions with omega-3 essential fatty acids in order to benefit good health, which is why a balance of the two is crucial in the diet. The American Heart Association cautions against a high dietary intake of omega-6 fatty acids as it can lead to the development of gallstones and promote tumors.
Prostaglandins
Prostaglandins encompass a number of hormone-like substances found in every cell in the body. They’re critical to the dilation and constriction of blood vessels, the contraction and relaxation of muscles, the regulation of blood pressure and the modulation of inflammation. Prostaglandins are needed for overall good health and maintenance and must be replenished constantly. It’s easy to understand why having a good balance of prostaglandins in the body is essential to well-being.
Where does fish oil come from?
Most fish oil is extracted from the fatty flesh of the fish, unless a product specifically states otherwise, as is the case with cod liver oil or shark liver oil – extracted from fish liver. Nutritious fish oil is usually derived from deep, coldwater fish and those swimming in the wild (wild fish eat other fish and marine animals and vegetation to survive, whereas farm-raised fish are typically fed some type of less nutritious, less expensive, commercial-grade pellet). Some experts say the best fish comes from the deep Atlantic of Norway and other Scandinavian countries: the deeper and colder the water, say experts, the less chance of toxins such as mercury, lead, dioxins, furans and PCBs occurring in the fish oil. Fish from eastern Pacific waters is known to contain elevated levels of mercury.
Fish oil supplements – good ones / bad ones
“Product disclosure” is the operable phrase when seeking out nutritious fish oil supplements. From what kind of fish is the oil extracted and from where is it extracted naturally through pressing or with a centrifuge; or are petrochemical solvents such as hexane used to extract the oil from the source? How is the fish oil refined? Is it molecularly distilled, which to date is the most reliable form of fish oil purification, or does the label read something like “extra-distilled” or “super-distilled?” Such terms have no bearing on quality or safety. Because the hundreds of thousands of fish oil supplements on the market remain unregulated by the FDA, the safety, consistency, efficacy and strength of these products varies immensely among brands.
When reading fish oil supplement labels:
• Make sure the type of fish from which the fish oil is extracted is listed.
• Look for terms “coldwater,” “deep water” and “wild” as opposed to “farm-raised.”
• In what ocean or hemisphere was the fish caught?
• Make sure the fish oil is molecularly distilled, which better ensures the absence of PCBs, heavy metals and other contaminants.
• What parts of the fish were used? Fish oils extracted from fish liver may be higher in heavy metals and contaminants.
• What fish oil extraction method was used? Cold or modified expeller pressing means that the oil was produced without damaging temperatures or unnecessary pressure.
Marketing claims that have no defined meaning in relation to fish oil supplements, and which often mislead consumers, include:
• Ultra-pure
• Professional grade
• Pharmaceutical grade
• High-potency
• Super-distilled
• Natural
• Extra-distilled
• Best
• Finest
• Highest quality
• Pure
• Purest
• Purified
Essential fatty acid health benefits and risks
Few argue the benefits of fish oil and essential fatty acids in the diet. Clinical studies have demonstrated that the omega-3 fatty acids can benefit cardiovascular health and that “good unsaturated fats” derived from vegetables and fish are far more nutritious than “bad saturated fats” which come from red meat, animal products and dairy. The cardiovascular benefits to balancing omega-3 and omega-6 fatty acids in the diet include lowered serum cholesterol, decreased serum trigylcerides and reduced platelet aggregation. Although many fish oil supplement companies claim that fish oil supplementation may aid brain function and strengthen the immune system, a complete body of evidence has yet to be produced.
Along with the health benefits of fish oil come some risks, most associated with taking too high doses of fish oil or having dangerously high levels of omega-3 and omega-6 essential fatty acids in the blood. Some of these risks can include:
• Thinning of the blood and reduced ability of the blood to clot.
• Increased risk of bleeding.
• Too large doses can increase glucose levels in persons with already elevated blood sugar levels.
• In excess, fish oil may suppress the immune system.
• Increase the occurrence of nosebleeds and easy bruising.
• Upset stomach, nausea, diarrhea and belching.
• Poisoning from heavy metals, PCBs, dioxins and pesticides.
Experts and nutritionists are convinced that the health benefits of fish oil far outweigh the risks. However, many warn that fish oil shouldn’t be taken with blood-thinning medication such as warfarin or aspirin and shouldn’t be taken by anyone with bleeding disorders or uncontrolled hypertension. It is highly advisable to consult a physician before supplementing a diet with fish oil.
EPAs, DHAs, efficacy and the FDA
In September of 2004, the FDA announced they would allow a qualified health claim for reduced risk of coronary heart disease for conventional foods that contain EPA and DHA omega-3 fatty acids as outlined in FDA’s “Interim Procedures for Qualified Health Claims in the Labeling of Conventional Human Food and Human Dietary Supplements.” Notwithstanding inconclusive research at the time of release, the FDA said it would exercise its enforcement discretion with respect to the following qualified health claim:
“Supportive but not conclusive research shows that consumption of EPA and DHA omega-3 fatty acids may reduce the risk of coronary heart disease. One serving of [name of food] provides [x] grams of EPA and DHA omega-3 fatty acids. [See nutrition information for total fat, saturated fat and cholesterol content.]”
In 2000, the FDA announced a similar qualified health claim for dietary supplements containing EPA and DHA omega-3 fatty acids and the reduced risk of coronary heart disease (CHD). The FDA recommends that consumers not exceed more than a total of three grams per day of EPA and DHA omega-3 fatty acids, with no more than two grams per day from a dietary supplement.
Be sure to shop at www.vitacost.com for all your essential fatty acid and fish oil needs!
References
1. Supplement from the sea: the fat from fish oil can benefit your heart, eyes, joints, and brain. Tom Weede. Natural Health. Oct 2007 v37 i9 p105 (2).
2. Omega medicine. Is fish oil good for what ails you? Bonnie Liebman. Nutrition Action Healthletter. Oct 2007 v34 i8 p1 (5).
3. The government’s big fish story: Pick the perfect fish oil supplement. Men’s Health. July-August 2007 v22 i6 p158.
4. Fish oil and brain development. Alan R. Gaby. Townsend Letter: The Examiner of Alternative Medicine. Oct 2007 i291 p49 (2).
5. Effects of fish oil supplementation on myocardial fatty acids in humans. R.G. Metcalf, M.J. James, R.A. Gibson. Alternative Medicine Review. Sept 2007 v12 i3 p307 (1).
6. Essential fatty acids. Douglas Dupler and Teresa G. Odle. The Gale Encyclopedia of Alternative Medicine. Ed. Jacqueline L. Longe. 2nd ed.
7. Mighty omegas (ways to score more essential fats). Nancy Duncan. Women’s Health. Dec 2006 v3 i10 p47.
8. Essential fatty acids and eicosanoids: their role in preventing inflammation, cardiovascular disease and cancer. James Meschino. Dynamic Chiropractic. Dec 3, 2007 v25 i25 p28(3).
9. Fish oil. Mai Tran and Teresa Odle. The Gale Encyclopedia of Alternative Medicine. Ed. Jacqueline L. Longe. 2nd ed.
10. On call: Fish oil revisited. Staying Healthy from the Faculty of
11. By the way, doctor: How much fish oil should I be taking? Staying Healthy from the Faculty of
About The Author
Mitch Pellecchia is currently involved with the following website: http://www.vitacost.com.
There is an Arabian proverb which says, he who has health has hope and he who has hope has it all. Contrary to the belief, living a healthy lifestyle is not complicated or time consuming.
Here are a few daily health tips to burn calories and stay fit while you work, play or even drive.
As you wake up sit up slowly. Do not use your hands. Straighten your legs and lean forward. You then feel a gentle stretch in your back and hamstrings. Hold; then using your abs, lower yourself flat. Rest and repeat a couple of times. This exercise strengthens the core.
This is a daily health tip which you can practice as you make your morning cup of coffee or tea. Stand sideways. Put one hand on your kitchen counter. Lift the outside leg straight out in front of you, keeping it extended. With your upper body straight, hold for a few seconds and move it to the side. Hold and extend it behind you. Repeat 5 to 10 times with each legs. This exercise tones up your outer thighs, hip flexors and quadriceps.
Use slim milk for your coffee and tea preparation. Opt for whole grain preparations and cereals rather than instant food. Have a protein heavy meal earlier in the day as you may eat less as the day progresses. Hard boiled egg is a good choice as it makes you feel full and you will not feel tempted to snack before lunch.
Every time you apply brake while driving, squeeze your derriere, holding it for 10 seconds. You will develop buns of steel.
Snack smart by grabbing an apple. It is packed with fiber and water. So the stomach will feel full and save you a few calories which you would otherwise gain by snacking on cookies.
Whenever you converse over the phone, stand up and pace around. Walk up to a colleague who is seated farthest from you and deliver the daily messages. Take the stairs whenever possible. Carry some weight when you go on grocery shopping or running errands.
Sit in your chair with your back straight and your feet on the floor, squeeze knees together and gently bring them toward your chest. Do it a couple of times. It will strengthen your abdominals.
Start with a clear soup for lunch or dinner. You fill feel fuller and subsequently eat less. After dinner, while still sitting at the table, extend your leg out; slowly bend it up and down. Squeeze and hold in the up position for at least 5 seconds. Repeat with the other leg. It sculpts the quadriceps.
Finally, before you tuck in, lie on your back on the floor with your legs up on the edge of the bed or chair. Slowly bend your knees, lifting your hips off the floor. Hold for five seconds, relax and repeat for a few times. It firms up hamstrings and core.
The above daily health tips will help you burn the calories throughout the day. You may not even realize it until you find yourself stronger, healthier, sharper, leaner, more energetic and feeling years younger in mind, body and spirit
| About The Author
Mary Rose has authored several books including books related to health and fitness.For more information logon http://www.casanads.com/bm/hf.htm |
Have you ever sat down and tried to define what health is? What would you say it was? It is a really important question to ask yourself because your health choices now determine your future. If you do not fully understand what health is then you will never attain ‘True Health.’ Some people would define health as a lack of symptoms, in other words if you feel fine then you are healthy. Are you guilty of thinking that in the past yourself or maybe even in the present time? In actual fact this assumption could not be further from the truth.
People cannot be blamed for having this way of thinking because in the western world we have been raised in the medical model, whereby you only go to the doctor if you are sick, so we can be forgiven for thinking we are healthy when we have no symptoms. for example, if you went into a medical doctors (GP) office he would most likely ask you “what symptoms do you have or how do you feel?” If you replied “I feel fine, I just want to get checked over to make sure I’m in good health.” He would probably send you away saying there is nothing wrong with you, because in the medical model having no symptoms = Health.
Here are 2 dictionary definitions of Health:
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Health is the state of optimal, physical and social well being and not merely the absense of disease or infirmity (weakness).
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A condition of wholeness in which all of the organs are functioning at 100%, 100% of the time
You can see from the above definitions there is no mention of symptoms, because that is not what health is about… Do you agree with what has been said so far? If not, let me tell you a story which is unfortunately not too uncommon in this day and age. This story should show you that having the belief that being symptom free can be fatal. I once knew a guy who was good at everything he ever tried, you all know someone like that yeah? Anyway, he won many medals for running and was awesome at rugby aswell. One day he was playing rugby and received a bad tackle and got a bad cut and bruise on one of his legs. 2 weeks later it still had not healed, it had in fact got worse so he consulted his GP who was unsure of a diagnosis so sent him for some tests. The results showed this man had cancer and was given 6 months to live. He was only 38 at this time and ended up living to the ripe old age of 44.
What does this tell you? I believe it shows that it is foolish to think symptom-free equals health. Unfortunately this story is all too common today because people are reactive rather than proactive. Like any other human being with an ounce of common sense believe prevention is better than cure. Do you?
Check out my main website: www.health-is-here.com/
Welcome to my blog! Lots of interesting articles on health will be apprearing here soon… Watch this space!